Nothing like a shot of Malt Vinegar to liven up those fish and chips! Except for the soggy mess you are left with...! Take a stand against soggy fish, fries and anything else you pour malt vinegar on with Malt Salt, the world's first malt vinegar flavored seasoning salt.
The idea for Malt Salt - a malt vinegar flavored seasoning that added the flavor of malt vinegar to things like fish and chips without getting them soggy or cold - has been haunting us for some time. Every time we get fish and chips, they get cold and soggy.
Until the one day Malt Salt became a reality! ... We tried it on fish and chips. Crispy and delicious! On peas and other veggies. Fantastic! On homemade potato chips. Unreal!
Try it at your next fish fry, cookout, or dinner! The possibilities are endless.
3oz. Contains zero fat or calories. Enjoy the taste of malt vinegar without the soggy side-effects!